PET Food Processing - March 2019 - 43

and its superior water-binding properties. It comes in a
variety of grind sizes to match the needs of the application. "We juice our sweet potatoes before drying them,
producing a lower-sugar product than the typical process of drying whole sweet potatoes," Verderber says.
"Many pet owners are trying to move away from white
flour, as it adds no nutritive value and can contribute
to weight gain," Verderber says. "Typical alternatives to
this ingredient are whole grains, such as corn, oats or
brown rice. However, for pet owners looking to decrease
or eliminate grain from their pet's diet in order to improve digestion, our sweet potato flour is a grain- and
gluten-free clean-label replacement to get your pet the
complex carbohydrates they need to thrive."
Carolina Innovative Food Ingredients is working
directly with its customers to uncover new opportunities for sweet potato ingredients in pet foods and treats.
Sweet potato syrup, for example, can bind granola
products. Dehydrated products have been shown to enhance the flavor, nutritive benefits and natural color of
meat-based treats.

On top

Kibble toppers are becoming the latest rage in the
premium pet food sector. They allow pet parents to feed
their furry friends a familiar and nutritionally proven
recipe, but with a little twist.
"Toppers are generally wet mixtures poured over
dry kibble. They contain fruit and vegetable purees,

often with better-for-you grains like oats and quinoa,"
Swedberg says. "Powdered toppers can be sprinkled atop
kibble or mixed into wet foods and are made with fruit
and vegetable powders. These are mixed and matched to
provide pets with different benefits, such as plant protein, fiber and antioxidants with all the same benefits
we're seeing in people foods."
Tree Top has developed numerous kibble topper recipes. Its apple pumpkin cranberry formula with chicken
powder is designed to appeal to the pickiest eaters, while
its apple butternut squash spinach with quinoa variety
adds plant protein, iron and lots of fiber. "The berries
and pears with oats formulation provides important
gluten-free carbohydrates for energy," Swedberg says.
"Oats are also full of linoleic acid, a type of omega-6 fatty
acid that helps keep skin strong and healthy. And they
are a good source of heart-healthy soluble fiber."
As pet owners focus more on the quality of the food
as well as the meal experience, processors are rapidly expanding the options they offer. "The pet food market has
come a long way as pets have risen to family member
status," Payne says. "Pet food today is more than about
functionality and basic survival. It is also about selfactualization. Health, taste, likeability, ease of use, political correctness all come into play. While pet food continues to be scooped out of a can or poured from a bag,
there are differences in ingredients and packaging over
the last decade with products designed to appeal to owners and their values."
PFP

Pumpkin provides
multiple benefits for
pet health, but predominantly it is used
to ease digestion and
incorporated into formulas for animals with
sensitive stomachs.
Van Drunen Farms

www.petfoodprocessing.net | March 2019 | PET FOOD PROCESSING

43


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PET Food Processing - March 2019

Table of Contents for the Digital Edition of PET Food Processing - March 2019

PET Food Processing - March 2019
CONTENTS
OFF THE LEASH - MY FAVORITE STORY
TRENDS - SOURCING RESPONSIBLY
PLANT PROFILE - A BRAND FOR THE GENERATIONS
FOOD SAFETY - RISKY BUSINESS
SMALL BUSINESS MATTERS - ALWAYS IN SEASON
REGULATORY - AUTHORITY OVERVIEW
INGREDIENTS - HEALTH AND HAPPINESS
EVENT SPOTLIGHT - COLLECTIVE EFFORT
EQUIPMENT - UNIFORM EXPERIENCE
BUSINESS STRATEGY - DREAM TEAM
EQUIPMENT - BETTER BATCHES
OPERATIONS - WAR ON TASTE
PACKAGING - SMALLER PAWPRINT
BEST IN SHOW
PATENTS TO PONDER
EVENTS
SIT, STAY, READ
AD INDEX
PET Food Processing - March 2019 - PET Food Processing - March 2019
PET Food Processing - March 2019 - PET Food Processing - March 2019
PET Food Processing - March 2019 - 2
PET Food Processing - March 2019 - 3
PET Food Processing - March 2019 - 4
PET Food Processing - March 2019 - CONTENTS
PET Food Processing - March 2019 - OFF THE LEASH - MY FAVORITE STORY
PET Food Processing - March 2019 - 7
PET Food Processing - March 2019 - TRENDS - SOURCING RESPONSIBLY
PET Food Processing - March 2019 - 9
PET Food Processing - March 2019 - 10
PET Food Processing - March 2019 - 11
PET Food Processing - March 2019 - 12
PET Food Processing - March 2019 - 13
PET Food Processing - March 2019 - PLANT PROFILE - A BRAND FOR THE GENERATIONS
PET Food Processing - March 2019 - 15
PET Food Processing - March 2019 - 16
PET Food Processing - March 2019 - 17
PET Food Processing - March 2019 - 18
PET Food Processing - March 2019 - 19
PET Food Processing - March 2019 - 20
PET Food Processing - March 2019 - 21
PET Food Processing - March 2019 - 22
PET Food Processing - March 2019 - 23
PET Food Processing - March 2019 - 24
PET Food Processing - March 2019 - FOOD SAFETY - RISKY BUSINESS
PET Food Processing - March 2019 - 26
PET Food Processing - March 2019 - 27
PET Food Processing - March 2019 - 28
PET Food Processing - March 2019 - 29
PET Food Processing - March 2019 - 30
PET Food Processing - March 2019 - SMALL BUSINESS MATTERS - ALWAYS IN SEASON
PET Food Processing - March 2019 - 32
PET Food Processing - March 2019 - 33
PET Food Processing - March 2019 - 34
PET Food Processing - March 2019 - REGULATORY - AUTHORITY OVERVIEW
PET Food Processing - March 2019 - 36
PET Food Processing - March 2019 - 37
PET Food Processing - March 2019 - 38
PET Food Processing - March 2019 - INGREDIENTS - HEALTH AND HAPPINESS
PET Food Processing - March 2019 - 40
PET Food Processing - March 2019 - 41
PET Food Processing - March 2019 - 42
PET Food Processing - March 2019 - 43
PET Food Processing - March 2019 - 44
PET Food Processing - March 2019 - EVENT SPOTLIGHT - COLLECTIVE EFFORT
PET Food Processing - March 2019 - 46
PET Food Processing - March 2019 - EQUIPMENT - UNIFORM EXPERIENCE
PET Food Processing - March 2019 - 48
PET Food Processing - March 2019 - 49
PET Food Processing - March 2019 - 50
PET Food Processing - March 2019 - 51
PET Food Processing - March 2019 - 52
PET Food Processing - March 2019 - BUSINESS STRATEGY - DREAM TEAM
PET Food Processing - March 2019 - 54
PET Food Processing - March 2019 - 55
PET Food Processing - March 2019 - 56
PET Food Processing - March 2019 - EQUIPMENT - BETTER BATCHES
PET Food Processing - March 2019 - 58
PET Food Processing - March 2019 - 59
PET Food Processing - March 2019 - 60
PET Food Processing - March 2019 - 61
PET Food Processing - March 2019 - 62
PET Food Processing - March 2019 - OPERATIONS - WAR ON TASTE
PET Food Processing - March 2019 - 64
PET Food Processing - March 2019 - 65
PET Food Processing - March 2019 - 66
PET Food Processing - March 2019 - 67
PET Food Processing - March 2019 - 68
PET Food Processing - March 2019 - 69
PET Food Processing - March 2019 - 70
PET Food Processing - March 2019 - PACKAGING - SMALLER PAWPRINT
PET Food Processing - March 2019 - 72
PET Food Processing - March 2019 - 73
PET Food Processing - March 2019 - BEST IN SHOW
PET Food Processing - March 2019 - 75
PET Food Processing - March 2019 - 76
PET Food Processing - March 2019 - PATENTS TO PONDER
PET Food Processing - March 2019 - 78
PET Food Processing - March 2019 - 79
PET Food Processing - March 2019 - EVENTS
PET Food Processing - March 2019 - SIT, STAY, READ
PET Food Processing - March 2019 - AD INDEX
PET Food Processing - March 2019 - 83
PET Food Processing - March 2019 - 84
https://www.nxtbook.com/sosland/pfp/pet-food-processing-november-2024
https://www.nxtbook.com/sosland/pfp/pet-food-processing-september-2024
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-july-2024
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-may-2024
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-march-2024
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-january-2024
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-november-2023
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-september-2023
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-july-2023
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-may-2023
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-march-2023
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-december-2022
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-october-2022
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-september-2022
https://digital.petfoodprocessing.net/sosland/pfp/-pet-food-processing-june-2022
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-march-2022
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-december-2021
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-october-2021
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-september-2021
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-june-2021
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-march-2021
https://digital.petfoodprocessing.net/sosland/pfp/2020_12_01
https://digital.petfoodprocessing.net/sosland/pfp/2020_10_01
https://digital.petfoodprocessing.net/sosland/pfp/2020_09_01
https://digital.petfoodprocessing.net/sosland/pfp/2020_06_01
https://digital.petfoodprocessing.net/sosland/pfp/2020_03_01
https://digital.petfoodprocessing.net/sosland/pfp/2019_12_01
https://digital.petfoodprocessing.net/sosland/pfp/2019_10_01
https://digital.petfoodprocessing.net/sosland/pfp/2019_09_01
https://digital.petfoodprocessing.net/sosland/pfp/2019_06_01
https://digital.petfoodprocessing.net/sosland/pfp/2019_03_01
https://digital.petfoodprocessing.net/sosland/pfp/2018_12_01
https://digital.petfoodprocessing.net/sosland/pfp/2018_09_01
https://digital.petfoodprocessing.net/sosland/pfp/2018_06_01
https://digital.petfoodprocessing.net/sosland/pfp/2018_03_01
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