Pet Food Processing - May 2024 - 48

FORMULATION
phosphorus content as the main driver for palatability. "
Processing also comes into play. According to
Lambrakis, time, temperature, grinding and mixing can
all impact overall palatability.
" We often say that there is a 'chemistry set in the can'
during the retort cooking process, when you consider
the ingredient and chemical interactions and reactions, "
she said. " We need to be mindful of this, as many of
these attributes can positively influence or negatively affect
the palatability of a food. "
A balancing act
As consumer demand continues to evolve, shifting from
the standard kibble format to formulas that target specific
areas of health, it will become a challenge for formulators
to create foods that check all the boxes.
" Challenges faced while formulating diets for cats include
finding a balance between the nutritional and sensorial
needs and what the pet parents desire, " Raghavan
shared. " For example, cats could be very discerning
about the texture of wet diets, while pet parents desire
clean labels and high-quality ingredients that they can
easily relate to. "
For processors seeking to create functional formulas,
like those that include probiotics, it will also be important
to understand how these health-promoting ingredients
interact with palatants.
" Most probiotics cannot withstand high heat processing
and are applied after palatants in dry pet food production, "
Castillo said.
LePore added, " Every aspect of formulation, from ingredient
selection to processing methods, plays a pivotal
role in shaping the taste, aroma, texture and overall appeal
of cat food.
" However, formula design can present challenges
particularly in light of current market trends such
as limited ingredient diets, humanization and clean
labeling, " she concluded. " These trends create limitations
or constraints on formula design, requiring
careful consideration and adaptation to meet consumer
demands while maintaining palatability and
nutritional integrity. "
PFP
VALUE ADDED
INGREDIENTS
* Potato Starch
* Tapioca Starch
* Potato Protein
* VitaFiber® IMO
* Sugar
* Wheat Gluten
* Pea Starch
* Pea Protein
* Pea Fiber
* Dextrose
* Wheat Starch
Service.
Transparency.
Peace of Mind.
www.mgbingredients.com
3723 Beck Rd., Ste. A
816-749-4330
48 PET FOOD PROCESSING | May 2024 | www.petfoodprocessing.net
St. Joseph, MO 64506

http://www.mgbingredients.com

Pet Food Processing - May 2024

Table of Contents for the Digital Edition of Pet Food Processing - May 2024

Pet Food Processing - May 2024 - Intro
Pet Food Processing - May 2024 - 1
Pet Food Processing - May 2024 - 2
Pet Food Processing - May 2024 - 3
Pet Food Processing - May 2024 - 4
Pet Food Processing - May 2024 - 5
Pet Food Processing - May 2024 - 6
Pet Food Processing - May 2024 - 7
Pet Food Processing - May 2024 - 8
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Pet Food Processing - May 2024 - 11
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https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-july-2024
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-may-2024
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-march-2024
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-january-2024
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-november-2023
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-september-2023
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-july-2023
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-may-2023
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-march-2023
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-december-2022
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-october-2022
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-september-2022
https://digital.petfoodprocessing.net/sosland/pfp/-pet-food-processing-june-2022
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-march-2022
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-december-2021
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-october-2021
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-september-2021
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-june-2021
https://digital.petfoodprocessing.net/sosland/pfp/pet-food-processing-march-2021
https://digital.petfoodprocessing.net/sosland/pfp/2020_12_01
https://digital.petfoodprocessing.net/sosland/pfp/2020_10_01
https://digital.petfoodprocessing.net/sosland/pfp/2020_09_01
https://digital.petfoodprocessing.net/sosland/pfp/2020_06_01
https://digital.petfoodprocessing.net/sosland/pfp/2020_03_01
https://digital.petfoodprocessing.net/sosland/pfp/2019_12_01
https://digital.petfoodprocessing.net/sosland/pfp/2019_10_01
https://digital.petfoodprocessing.net/sosland/pfp/2019_09_01
https://digital.petfoodprocessing.net/sosland/pfp/2019_06_01
https://digital.petfoodprocessing.net/sosland/pfp/2019_03_01
https://digital.petfoodprocessing.net/sosland/pfp/2018_12_01
https://digital.petfoodprocessing.net/sosland/pfp/2018_09_01
https://digital.petfoodprocessing.net/sosland/pfp/2018_06_01
https://digital.petfoodprocessing.net/sosland/pfp/2018_03_01
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